Little appetizers are a must for any summer get together. I especially love when foods have a lot of color; feels so fun and festive! Here are three variations on making simple avocado salads for your next dinner party. Be sure to serve this quickly as the avocado is best when fresh.
Watermelon Avocado Salad: mix together cubed watermelon, feta or other crumbly cheese, and a little chopped cilantro. Sprinkle with a pinch of salt before serving. For a sweeter version you could use mint instead of cilantro.
Black Bean Salsa Avocado Salad: mix together cooked black beans, chopped tomato, chopped onion, lime juice and a little chopped cilantro. Sprinkle with a little garlic salt just before serving.